fog harbor fish house menu

fog harbor fish house menu
November 1, 2020

The appetizer was huge! king's ginger liqueur and fireball cinnamon whisky mixed with our house-made apple cider. The carmelized onion was perfect and it came with a generous amount of fries. While expensive, it is worth it. crisp iceberg lettuce, pt. Go for the swordfish, Very nice experience and great food. This place is known for good strawberry lemonade, chocolate frappe or ice tea. Reyes blue cheese and herbs, 3 Certified Angus beef patties, caramelized onions, tomato and a shallot aioli, Seasoned with lemon and served with lemon aioli, Red chili paste, onions, peppers and garlic, Pier 39 #A202, San Francisco, California, USA, 94133-1006, San Francisco restaurants for special dining experience, #1592 of 11505 places to eat in San Francisco, #1664 of 11505 places to eat in San Francisco, #1676 of 11505 places to eat in San Francisco, #1816 of 11505 places to eat in San Francisco. It is in a touristy spot so a bit on the pricey side for what you get. I didnt even bother eating the crab legs because i didnt have tools to crack them with.. but everything else was easy to eat :) The service is fantastic and the hosts are super friendly! Sure, it's at Pier 39, but it's not "touristy" in the typical sense. The ahí poke tuna was fantastic and I indulged in the scallop and crab risotto. Not dry and hard, it was just great. We are proud to be the first restaurant on Fisherman's Wharf to offer a 100% sustainable seafood menu based on recommendations by Monterey Bay Aquarium's Seafood Watch program and cruzan coconut rum, orange and pineapple juices, grenadine and a float of cruzan dark rum. Ranked Top 5 Restaurants in San Francisco by Yelp, Top 5 BEST Everyday Dining in the US by TripAdvisor, Mon-Thur, 11am-8:30pm :P Sorry guysOverall my experience was great. All kids meals are served with the choice of steamed Broccoli, French Fries, Rice or Potatoes. So overall, overpriced and unmemorable food serving mostly tourists, but does provide a view, comfortable seating and good service. Strikingly, their steak is quite legit.My favorites:- Ahi Poke- Dungeness Crab- New York Steak (medium rare)- Wild SalmonToo many delicious offerings have me at an instant food coma. 4 reviews 6 photos. 6 reviews 8 photos. For kids 12 and under. During the Christmas holidays, we offer a special holiday menu for groups of 20 or more. This restaurant, to me, is a great place for a special occasion celebration. Cheers! They were busy it was a little bit of a wait. Heads up: From now on, other Yelpers will be able to see how you voted. COVID update: Fog Harbor Fish House has updated their hours, takeout & delivery options. Buyouts are also available. tail, oven roasted and served with drawn butter, sautéed vegetables and garlic mashed potatoes, 2 cakes, cajun remoulade, french fries and cole slaw, (gf). Once in a while, yes worth the $16. Fog Harbor is committed to the preservation of the ocean and its fisheries. Excellent food and cocktail with a gorgeous wine. Pretty solid dinner tonight- came with two other couples. The ambiance and views of the water were great, although the windows needed a good cleaning (the amount of bird poop on them was gross). At Fog Harbor Fish House, we have been serving this wonderful San Francisco crab for 30 years and use only the freshest crustaceans, hand-picked by our chefs, and sourced from our reliable purveyors. DISCLAIMER: Information shown may not reflect recent changes. I had the Fog Harbor burger, cooked perfect. And that means cravings for pumpkin everything. We offer both pre-designed group and custom menus available for lunch or dinner. Delicious chardonnay, draft beer or martinis are among the tastiest drinks to try. If your into seafood, this place is for you. Some of the items, you can go out to the fish market and get it for cheaper. Fog Harbor Fish House is the perfect place for group dining, special corporate events and tour groups. Absolutely delicious! Waiting time was understandable for a weekend ( 6 minutes). If you happen to be near Pier 39, you can go to this bar. Marinated raw tuna, avocado, mango, sesame-soy sauce and wasabi aioli. Fog Harbor Fish House is the perfect place for group dining, special corporate events and tour groups. This bread bowl was much smaller though, but you could taste the clam chowder better. I ate with a party of 11 people and we all loved our meals. We offer a special set menu or breakfast buffet for groups of 25 or more. Awesome view of the bay, The Golden Gate Bridge and The Rock. Waited almost an hour at the chilly pier on a Sunday. We left satisfied. We had clam chowder topped with crab, seafood tower, mussels fries, and ahi poke. fresh sourdough, topped with garlic, pt. Fog Harbor is proud to be the first restaurant on Fisherman’s Wharf to offer a 100% sustainable seafood menu based on recommendations from the Monterey Bay Aquarium’s Seafood Watch Program and Aquarium of the Bay. Spend a good time here and share tasty apple crumble, crème brûlée and brulee dessert with your friends. Fog Harbor Fish House is open for indoor and outdoor dining with award-winning views serving 100% sustainable seafood. Take in award-winning views of the San Francisco Bay and the Golden Gate Bridge while enjoying complimentary sourdough bread baked in-house every hour, and dining on the freshest sustainable seafood and meats available. Very fast pace, generous, and helpful on the suggestions. Check with this restaurant for current pricing and menu information. My boyfriend's friends ordered their famous clam chowder and thought it was really good with the sour dough bread. So.. Maybe I was more excited on eating than service. It was placed over some ice to keep it cool, which everyone should place raw fish over ice, if you don't... Ugh...Crab Cakes:  Oh my, these were so good. A fresh Angus Chuck patty, Anchor Steam caramelized onions, jack cheese, bacon, Chipotle 1000 dressing and french fries, I really enjoyed the good food here today! We welcome all dinner attire as long as guests are … Continued, Ranked Top 5 Best Everyday Dining in the United States by TripAdvisor We are ecstatic to share that Fog Harbor was named Top 5 Best Restaurants for Everyday Dining in the United States 2020 on TripAdvisor! I've lived in SF for 16 years, and I was so disappointed that it was my first time visiting this place on 9/7/19. Also try the blue cheese garlic bread if you're into that, it was good as well. Warren Simmons had a dream to create a place for people from all over the globe to gather, mingle and visit with the locals. 29 reviews 53 photos. Want to chime in? wait to be seated, we both had a great experience dining @ Fog Harbor Fish House! reyes blue cheese and herbs, certified angus beef ® burgers, caramelized onions, tomato and a shallot aioli, seasoned with lemon and served with lemon aioli, (gf). The Simmons remain active in the family business and the community they have been of a part of for over a quarter of a century. Make a reservation to enjoy … Continued. GOOD FOOD!If I'm remembering correctly, the CLAM CHOWDER was spot on. represents menu items that may be prepared gluten free. The service was good the poke was good (not a large portion but definitely satisfying). Check with this restaurant for current pricing and menu information. My wife and I visited this restaurant during our July 4th get-away. maestro dobel premium 100% tequila, patron citronage, fresh lime juice and organic agave nectar. Go to The Crab House literally next door and get the Garlic Crab. Many guests think we are a business casual restaurant but we do not have a set restaurant dress code. We hear that there are a lot of tourist traps on the piers. crab, fresh fish, shrimp, clams, scallops and mussels stewed in a tomato herb broth, (gf). My date and I did not have to wait for a table because we came a little later. The only place I could find with two dollar signs that served both seafood and steak was the Fog Harbor Fish House. 13 reviews 26 photos. I had the shellfish platter with lobster tail and garlic noodles. The lobster tail was buttery and had just the right amount of firmness to the texture. LOVED this place. Appetizer, Entree and Dessert for $40 with three choices each to choose from.For my three courses I had their Ahi Poke, King Salmon & their Vanilla Bean Caramel Brulee with a glass of their Pinot Noir. We feature a three-course price fix menu. We are committed to the preservation of the ocean and its fisheries. bulleit rye, luxardo maraschino liqueur, sweet vermouth and a dash of orange bitters, house aged in 5 liter oak barrels. I've noticed that the raviolis change in size once in a while from small to big-- but no matter what the size is... this dish will forever be my favorite pasta dish at Fog Harbor.5. I'd like to give a special thanks to our waiter especially. Fog Harbor Fish House; Dessert Menu Menu for Fog Harbor Fish House Dinner Menu; Bar Menu; Wine List; Dessert Menu; Dessert Warm Chocolate Lava Cake. svedka raspberry vodka, black raspberry liqueur, and fresh squeezed lemonade. I sat right in front which had the perfect view. Haha! Full of fresh avocado and mango. Adolfo started his career with Real Restaurants as a line cook for Fog City Diner. He even opened up our plastic wrapped wet paper that was sweet. We got complimentary blue cheese garlic bread using one of the coupons in the Pier 39 Fun Pack. all rights reserved. Get the Ahi Poke, it literally melts in your mouth. She has really been craving raw oysters on the half shell and I decided to treat her. 27 reviews 51 photos. Ahi Tuna: a BIG chunk of tuna (Seasoned on the outside of course). Both of them were very good! Fog Harbor Fish House offers the quintessential San Francisco waterfront dining experience. Fresh sourdough, topped with garlic, Pt. large shrimp served with cocktail sauce, (gf). red chili paste, onions, peppers and garlic, panko breaded and fried, served with roasted jalapeño aioli, roasted peppers, corn and chorizo butter served with garlic toast, (gf). creekstone farms angus beef, whisky peppercorn sauce, garlic mashed potatoes and sautéed vegetables, (gf). And the service was great, we were constantly checked on by 5 different employees to ensure our needs were well met. We are proud to be the first restaurant on Fisherman's Wharf to offer a 100% sustainable seafood menu based on recommendations by Monterey Bay Aquarium's Seafood Watch program and Aquarium of the Bay, Pearl couscous, toasted pine nuts, roasted vegetables, pesto, tomato coulis, balsamic glaze and a tomato relish, White beans, chorizo butter, roasted tomatoes, spinach, basil, cilantro, topped with a garlic shallot aioli, Seared "RARE" with a sesame seed crust, ginger soy glaze, wasabi aioli and stir fried vegetables, Grilled Salmon, Pacific cod and Shrimp, citrus beurre blanc, sauteed vegetables and garlic mashed potatoes, Two 5-6 oz. Though my 1st visit didn't start well.... it ended well. Fog Harbor Fish House Menu. So anyways, I ask the young woman at the podium about the wait time, and suggested I would like a window view. marinated raw tuna, avocado, mango, sesame-soy sauce and wasabi aioli, (gf). I was craving a burger so we also got the Fog Harbor Burger - sounded good on paper but the burger itself was actually quite dry and hard to swallow. Buyouts are also available. PS the bartender makes amazing dirty martinis. I must say, I was not disappointed. Fog Harbor burger is awesome as well as the baked Oysters. Definitely worth coming to check out for San Francisco Restaurant Week. The clam chowder as great don't get me wrong, but award winning I was really surprised, it didn't wow me like I thought it would. This room accommodates 52 guests comfortably. Would definitely come back here when I am in town. Fog Harbor Fish House offers the quintessential San Francisco waterfront dining experience and was the first 100% sustainable seafood restaurant and San Francisco Green Business in Fisherman's Wharf. Go during a weekday for lunch, and you're set." The crab meat was just baked crab. The ahi poke is really really fresh. We had a very good experience here. :). © 2020 Copyright simco restaurants. We sat down for like literally 2-3 minutes boom, here comes our waiter--let's go! We had a few glasses of wine and a few mules and they were some of the best drinks we've had in awhile.

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